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Le Relais des Perrons

Restaurant, Regional Burgundian cuisine, Traditional cuisine in Mont-Saint-Vincent
  • Traditional restaurant located one kilometre from the village of Mont-Saint-Vincent on the Montceau-Cluny road.
    The chef has been at the helm of the kitchen since 1991, serving high-quality regional cuisine with a modern twist.
    The menu changes on average twice a year to reflect the seasons.
  • Capacity
    • People :  40 place setting
    • Rooms :  1 Room
  • Spoken languages
    • English
    • Spanish
    • Italian
    • Gault Millau
    • Le petit futé
Services
  • Equipment
    • Baby chair
    • Private car park
    • Terrace
  • Services
    • Banquet
    • Caterer
Rates
Payment methods
  • Credit card
  • Payment cards
  • Cheques and postal orders
  • Holiday vouchers
  • Cash
  • Eurocard - Mastercard
  • Visa
  • Rates
  • Menu of the day
    From 15 € to 21.50 €
  • Adult set menu
    From 21.90 € to 40 €
  • Child menu
    11 €
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